Pillsbury Vanilla Funfetti Frosting (442 g)

Pillsbury Vanilla Funfetti Frosting is ready for your cupcakes, cakes and pies right when you open the lid! It's velvety and smooth, which makes it a given success. Comes with colorful sprinkles to give your pastries a rainbow touch!

Net Weight:
442 g

Contents:
Ingredients: Frosting (sugar, palm oil*, water, corn syrup, corn starch, rapeseed oil). Contains 2% or less of: Salt, emulsifiers (E471), flavoring agents, colorants (E102, E129), emulsifiers (E435), modified maize starch, preservatives (E202), emulsifiers (SOYlecithin), stabilizers (E4154, E4304, , chamomile, rosemary extract). Sprinkles: Sugar, vegetable oil (palm and palm kernel oil), modified maize starch, emulsifier (SOYlectin), dye (E102), surface treatment agent (E903), dyes (E110, E132, E129).
Contains azo dyes E102, E110 & E129, which can have a negative effect on children's behavior and concentration.
* Pillsbury uses only RSPO-certified palm oil in its sustainably produced products
Gluten free

Nutritional Content:
Nutritional value per 100 g:
Energy: 1725kJ / 412kcal
Fat: 15g
 - of which saturated fat: 7g
Carbohydrates: 68g
 - of which sugar: 62g
Protein: 0g
Salt: 0,19g

Usage information:
Store unopened packaging at room temperature. Avoid heat.
1. The cake must have cooled completely before you decorate with the frosting
2. Carefully cover the cake when storing
Frosting that is not used after the package has been opened can be stored for up to 14 days in a refrigerator (maximum + 8 ° C)