Jell-O Vanilla Pudding & Pie Filling (96 g)
There's always room for Jell-O
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Tasty America - makeisia, välipaloja, leivonnaisia, ruokaa ja virvoitusjuomia Amerikasta, Meksikosta, Englannista ja Japanista
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A tasty vanilla pudding that's so quick and easy to make, you won't believe iot. Jell-O Vabilla pudding and pie filling makes enough for four servings, or a delicious pie when used as a filling, the choice is yours!
How to succeed with your Jell-O!
Jell-O Pudding in 5 minutes. All you need is two cups (4,7 dl) milk. Pour the mix in a bowl with milk and mix for two minutes. The pudding will thicken after five minutes. You get 4 servings of about 1/2 cup (1.2 dl). Store any leftovers in the refrigerator (up to +8 degrees). NOTE! The pudding will not harden if you use soy milk.
Net Weight:
96 g
Contents:
Ingredients: Sugar, modified starch. Contains 2% or less of: flavor, salt, thickening agents (E450, E339), emulsifier (E471), coloring agents (E102, E110), antioxidants (E320).
Containing AZO-dye E102 and E110, which can have a negative effect on children's behavior and concentration.
Nutritional Content:
Nutritional value per 100 g:
Energy: 1507kJ / 360kcal
Fat: 0g
- of which saturated fat: 0g
Carbohydrates: 92g
- of which sugar: 76g
Protein: 0g
Salt: 1,4g
How to succeed with your Jell-O!
Jell-O Pudding in 5 minutes. All you need is two cups (4,7 dl) milk. Pour the mix in a bowl with milk and mix for two minutes. The pudding will thicken after five minutes. You get 4 servings of about 1/2 cup (1.2 dl). Store any leftovers in the refrigerator (up to +8 degrees). NOTE! The pudding will not harden if you use soy milk.
Net Weight:
96 g
Contents:
Ingredients: Sugar, modified starch. Contains 2% or less of: flavor, salt, thickening agents (E450, E339), emulsifier (E471), coloring agents (E102, E110), antioxidants (E320).
Containing AZO-dye E102 and E110, which can have a negative effect on children's behavior and concentration.
Nutritional Content:
Nutritional value per 100 g:
Energy: 1507kJ / 360kcal
Fat: 0g
- of which saturated fat: 0g
Carbohydrates: 92g
- of which sugar: 76g
Protein: 0g
Salt: 1,4g